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Everyone loves a good fryup.. The egg has become an eeryday commodity along with bread and milk. Here's 111 fine examples of the egg in action.. Preserving Eggs Mexicana Meyerbeer a la Paysanne Baked in Tomato Sauce Fillets Timbales en Cocotte Eggs en Panade To Poach Eggs Prescourt Richmond Lakme Japanese Poached on Fried Tomatoes a l'Imperatrice a la Livingstone Monte Bello Benedict Curried Jefferson Deviled a la Dauphin Scalloped Deviled Salad a la Polonnaise a la Russe Chops Scrambled with Lettuce with Rice and Tomato | Egging and Crumbing On a Plate a la Reine a la Trinidad a la Martin a la Suisse Coquelicot Steamed in the Shell Egg Pudding Eggs Mirabeau Courtland Hungarian Malikoff a la Windsor a la Finnois with Chestnuts Mornay a la Bourbon To Hard-boil Beauregard Washington a la Tripe a la Bennett Farci Japanese Hard A la Hyde Lyonnaise Plain Scrambled Scrambled with Shrimps with Asparagus Tips | Shirred Eggs de Lesseps au Miroir Rossini a la Valenciennes with Nut-Brown Butter Suzette Birds' Nests a la Bonne Femme Norwegian Louisiana Nova Scotia Virginia Buckingham a la Gretna a la Regence Zanzibar Bernaise, a la Rorer Creole Lafayette au Gratin a l'Aurore Brouilli Balls en Marinade a la Vinaigrette Croquettes Scrambled with Chipped Beef with Fresh Tomatoes Egg Flip | Omelets Omelet with Asparagus Tips Havana With Oysters With Tomatoes With Cheese Spanish With Fresh Mushrooms With Potatoes | With Green Peas With Tomato Sauce With Sweetbreads With Ham With Fine Herbs Jardiniere O'Brien | Sweet Omelets Omelet a la Washington A la Duchesse | With Rum Souffle | Swiss Souffle | |